- Follow Package Directions to Cook 1 Cup Brown Rice Using 2 Cups Organic Chicken Broth for Flavor
- After 20 Minutes Add 1 Cup of Each Desired: Zucchini, Carrots, and Onion
- When Rice is Done, Stir in 1 Can Black Beans
- Enjoy with one of the Salad’s above
Renee Simon is a Certified Dietician-Nutritionist, Registered Yoga Teacher and Reiki Master Teacher in South Salem, NY. She uses a unique blend of nutritional consulting, yoga and reiki healing to treat patients of all ages for a variety of medical conditions.